Specification
| Product Description | Veggie DHA Softgel | Size | 12# Oval | Filling weight | 500mg±7.5% | |||||
| Shelf Life | 3 Years | Color | Clear | Total weight | 720mg±10% | |||||
| Composition | ||||||||||
| No. | Ingredients | Quantity | Active | Excipient | Test method | |||||
| 1 | Algae oil (DHA 40%), mg | 500mg | ||||||||
| Provide | DHA, % | NLT 40 | √ | GC | ||||||
| 2 | Gelatin, (from Starch), mg | 132mg±7.5% | √ | GB29930 | ||||||
| 3 | Glycerin, mg | 66mg±7.5% | √ | GB 29950 | ||||||
| 4 | Pure water, mg | 22mg±7.5% | √ | CHP 2015 | ||||||
| Physical & Chemical Standard | ||||||||||
| Items | Specification | Test method | ||||||||
| Disintegration, min | NMT 30 | CHP 2016 | ||||||||
| Acid value, mgKOH/g | NMT 3.0 | GB 5009.229 | ||||||||
| Peroxide Value, meq/Kg | NMT 10 | GB 5009.227 | ||||||||
| Microorganism Standard | ||||||||||
| Total plate count, CFU/g | NMT 10000 | GB 4789.2 | ||||||||
| E.Coli,MPN/10g | Negative | GB 4789.38 | ||||||||
| Mould and Yeast, CFU/g | NMT 50 | GB 4789.15 | ||||||||
| Salmonella | Negative/25g | GB 4789.4 | ||||||||
| Staphylococcus aureus | Negative/25g | GB 4789.10 | ||||||||
| Heavy Metal Standard | ||||||||||
| Lead, mg/kg | NMT 3.0 | GB 5009.12 | ||||||||
| Mercury, mg/kg | NMT 0.1 | GB 5009.17 | ||||||||
| Cadmium, mg/kg | NMT 1.0 | GB 5009.15 | ||||||||
| Package and Storage | ||||||||||
| Bulk Package, 2000pcs per carton, 4 bags per carton, the size of carton is 40cm*25cm*20cm. Keep in cool, dry, light proof place, the temperature is from 5ºC to 25ºC, the humidity: 45- 70% | ||||||||||
